Purveyors of mouthwatering barbeque cooked simply over wood and served fresh at a fair price.
GOOD FOOD. GOOD PEOPLE.
We are passionate about slow smoking meat and side dishes on our reverse flow offset smokers with Pecan and Mesquite wood, which gives our meats a mildly sweet, smoky flavor. We also believe barbeque shouldn’t be complicated—we use simple seasonings, wood, and time to flavor our food for a truly delicious experience.
THE FOLKS BEHIND PURE SMOKE
Like a lot of BBQ enthusiasts, I started with a small electric smoker that used wood chunks. As my experience and passion grew I thought bigger – to whole hog. In 2011, we purchased our first commercial smoker. The first thing cooked on it was a 150 pound whole hog for my Father-in-law’s 80th birthday party. After a 22 hour cook on that hog there was no going back. Pure Smoke NW BBQ has been cooking and feeding friends and family ever since!
Every great food trailer needs a commissary kitchen. As a contractor by trade, it seemed logical to build one where we can partner with community members, caterers, food trucks/trailers, and others. This vision led us to seek the perfect space and begin construction.
Once the Pure Smoke NW BBQ trailer is rolling and PSNW Commissary Kitchen is open, we look forward to expanding our menu to feature whole hog and even some smoked desserts. We are excited about serving Stanwood and the surrounding areas with our full catering and box meal options.
I personally invite you to stop by, see our facilities and enjoy some delicious slow smoked meats and sides for yourself. I started this business to share our family’s passion for cooking and eating great BBQ…after all, BBQ is family!
10219 269th Pl NW Stanwood, WA, 98292
Friday, Saturday & Sunday
11:30am-3:30pm (or until sold out)
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